Gold of Tuscany
€6.50
Tax included
Rhubarb, spring, childhood memories of rhubarb compote with caramel. Simply tasty. Rhubarb needs something sweet to develop its full flavour potential, as exemplified by this combination. Green tea, rhubarb and caramel – an amazing taste that gives you a feeling of well-being.
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Green tea with Flavouring, Caramel drops (sugar, cocoa butter, whole milk powder, cocoa powder, emulsifier: lecithin, natural flavouring, colouring food paprika extract)(5%), Rhubarb bits (3%), white Hibiscus blossoms.
Data sheet
- When
- Afternoon
- Cucchiai
- 1
- Infusione
- 2' - 3'
- Temperatura
- 70° - 80°
- Country
- EU