Buddha Ama Cha is a Japanese herbal tea made from fermented leaves of Hydrangea macrophilla.
Often used in ceremonies celebrating Buddha on April 8.
Buddha Ama Cha
€15.00
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Buddha Ama Cha is a Japanese herbal tea made from fermented leaves of Hydrangea macrophilla.
Often used in ceremonies celebrating Buddha on April 8.
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Buddha Ama Cha is a Japanese herbal tea made from fermented leaves of Hydrangea macrophilla.
Often used in ceremonies celebrating Buddha on April 8.
Data sheet
- When
- Wellness
- Cucchiai
- 2
- Infusione
- 2'
- Temperatura
- 80°
- Country
- Japan
- Countdown
- 6